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Super Food Energy Balls

May 10, 2014 By Jessica DeMarra 1 Comment

Super Food Energy Balls

I am currently on my tenth day of the Forks Over Knives Challenge and I want to say it has been easy, I want to say it has been fun, I want to say I felt immediately great but that would make me a liar. I am not saying this to discourage you from trying…

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Filed Under: Recipes, Snacks + Sides Tagged With: balls, chocolate, energy, gluten free, nut free, oil free, refined sugar free, super foods

Gluten-Free Banana Bread with Chocolate and Ginger

March 23, 2014 By Jessica DeMarra Leave a Comment

Gluten-Free Banana Bread with Chocolate and Ginger

The floor beside my side of the bed is littered with books; fiction, non-fiction, cookbooks it doesn’t matter, but it is in this constant state. I usually fall asleep with a book in bed and Mark, being the nice boyfriend that he is, puts it on the floor. He would put it on my nightstand…

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Filed Under: Recipes, Sweet Treats Tagged With: banana, bread, chocolate, ginger, gluten free

Mayan Chocolate Almond Butter

March 15, 2014 By Jessica DeMarra Leave a Comment

Mayan Chocolate Almond Butter

One word: Nutella. I, like most vegans truly do miss that luxurious chocolate spread. I use to eat it like pudding, which is crazy since it is 100 calories per tablespoon. Nutella is fortunately and unfortunately not vegan. Does this recipe taste exactly like Nutella? Nope not even a little but it is packed with…

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Filed Under: Dips + Spreads + Apps, Recipes Tagged With: almond, chocolate, cinnamon, mayan, spreads

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Hello! My name is Jessica DeMarra and I started Sprouts and Chocolate to combine my passions of writing, photography, and vegan food. Starting July 17, 2015, all new recipes on S&C are 12 ingredients or less! Get my free eBook, Sprouts & Chocolate: Uncooked, when you subscribe!

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About Me

Hello! My name is Jessica DeMarra and I started Sprouts and Chocolate to combine my passions of writing, photography, and vegan food. Starting July 17, 2015, all new recipes on S&C are 12 ingredients or less! Get my free eBook, Sprouts & Chocolate: Uncooked, when you subscribe!

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