Recipes Archives - Page 2 of 32 - Sprouts and Chocolate

Living the veg life, one meal at a time

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Sprouts & Chocolate: Basic Cashew Cream {10 Ways} Cashew cream is vegan magic! Soaked cashews are so creamy and delicious when blended that you won't be missing the dairy. Use this recipe as it or the 10 ways I use it in the above introduction. Play around with flavours to suit your dish since cashews have a wonderful neutral taste and acts as a background to which ever flavour you want to create.

Sunday Staple: Basic Cashew Cream {10 Ways}
66 days ago

Everyone's favourite spice! Pumpkin Spice Buckwheat Granola is full of autumn flavours. Quick and easy to make!---Sprouts & Chocolate

Pumpkin Spice Buckwheat Granola
68 days ago

Sprouts & Chocolate: Vegan Bloody Caesar. This Canadian classic cocktail has gone vegan with a little help from wakame seaweed for that "fishy" flavour.

Vegan Bloody Caesar
70 days ago

Sprouts & Chocolate: Steamed Miso-Mushroom & Tempeh Dumplings with Red Chilli Peanut Oil.

Steamed Miso-Mushroom & Tempeh Dumplings with Red Chilli Peanut Oil
72 days ago

Sprouts & Chocolate: One Ingredient Roasted Almond Butter Recipe. This almond butter is so simple to make! It tastes better and is less expensive than store bought, not to mention the added bonus of no preservatives, gums or added oils in this homemade version. Smooth, creamy and insanely addictive! You will find more and more uses for almond butter with each spoonful.

One-Ingredient Roasted Almond Butter
73 days ago

Sprouts and Chocolate: Slow Roasted Tomato and Garlic Pasta Sauce. Slow roasting tomatoes brings out their natural sweetness and when made into a sauce, it is a heavenly combination. Takes a little while but it is entirely worth the effort. You may find yourself just eating them straight off the pan.

Slow Roasted Tomato and Garlic Pasta Sauce
75 days ago

Sprouts & Chocolate: Maple-Sriracha Tempeh Bacon BLT with Creamy Dill Mayo. Secret: Vegans love bacon. Well bacon made out of anything besides animals of course. This tempeh bacon has a meaty texture with a smoky-spicy-sweet taste and with a generous dose of the Creamy Dill Mayo, it is a delicious combination to make this vegan BLT.

Maple-Sriracha Tempeh Bacon BLT with Creamy Dill Mayo
76 days ago

Sprouts & Chocolate: Raw Chocolate Cherry Milkshake. Take on the loved Chocolate Cherry Garcia Ice Cream but a million times better for you! A sweet treat with all the nutritional benefits of raw chocolate and antioxidant filled cherries.

Raw Chocolate Cherry Milkshake
77 days ago

Sprouts and Chocolate: Cherry Tomato, Arugula and Herb Pissaladière with Roasted Garlic Cream Sauce. Dough does not have to intimidate you in the kitchen. This quick and easy dough is made in the food processor and doesn't take all day to rise. Corn meal crusted Pissaladière, topped with fresh summer produce, herbs and a rich roasted garlic cream sauce (made from cashews!). Veg and carnivore crowd pleasing recipe!

Cherry Tomato, Arugula and Herb Pissaladière with Roasted Garlic Cream Sauce
79 days ago

Sprouts and Chocolate: Vegan Strawberry Milkshake: Ice Cream Free. Can a vegan, ice cream free milkshake still be thick, creamy and delicious? Of course! With a little help from creamy coconut milk and frozen almond milk cubes.

Vegan Strawberry Milkshake: Ice Cream Free
89 days ago

The Big Falafel Salad with Lemon-Tahini Dressing: light, fresh, gluten free and vegan. This bowl will have you not missing takeout!

The Big Falafel Salad with Lemon-Tahini Dressing
95 days ago

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Sprouts and Chocolate Interviews Author Marni Wasserman
98 days ago

Chai-Coconut Fudgesicles: Creamy, cold and perfectly spiced fudgsicles. Vegan, gluten free and oil free.

Chai-Coconut Fudgsicles + Vegan Chocolate Giveaway!!
110 days ago

Smoky Black Bean Burgers {Vegan & Gluten Free} These black bean burgers are made with whole foods and simple to make for any level cook. Baked verses fried makes this burger a more healthful choice.

Sprouts & Chocolate’s One-Year Blogaversary: Smoky Black Bean Burgers Revised
122 days ago

Peaches & Cream Pancakes {Vegan, Gluten-Free, Oil-Free} Classic breakfast with a touch of elegance and alcohol. These Almond-Orange Gluten-Free Pancakes are served with Spiced Peaches and Amaretto Cream.

Peaches and Cream Pancakes {Vegan, Gluten-Free, Oil-Free}
134 days ago